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Company

Ernestina Castro, S.A. de C.V.

Address
Calle Modelo #428, Bo. Candelaria
ZIP Code
0000
City
San Salvador
Country
El Salvador


Company Profile:
Founded in 1955, Pan Santa Eduvigis has distinguished by baking the best fresh bread which helped to be recognized by its consumers as one of the best bakeries in the Central American Region. Our products are focused on the CA region and CA ethnic groups around the world.
We produce first quality artisan sweet bread, also using ultra freezing technology we can provide dough, and frozen breads, anywhere in the world.
Santa Eduvigis, has more than 20 years of experience exporting its goods to the US and Canada, besides the regional market in Central America.
We also offer some additional related products, such as Cacao and Coffee.
In the European market we are targeting towards the snack/energy bars market, offering a refreshing new product, based on the tropical flavors from our region.
We also are looking for strategic alliances with European companies looking to enter the US market.
Profiltitel

Central American Bakery and Food enterprise

What we offer:
We are a bakery, specialized in pastries with tropical fruits feelings.
We specifically are offering our &034;Semita&034; to be introduce in the European markets as a snack/energy bar, with the differential and marketing tags under the Mayan and tropical fruits concepts.

Above this differentiation, we can take advantage of the currency exchange, given that our economy is dollarized, so buying our products is cheaper with Euros.

All of our products, are produce under strict quality controls, and using GMP, HACCP and ISO22000.

We also, offer a line of cacao and coffee, both first quality grains. Our cacao is from the &034;Criollo&034; variety and our coffee is a Bourbon cultivated above the 1000 meters above the sea level.

What we are looking for:
We are looking a broker, distribuitor, wholeseller or supermarket/convinience store chain interested and with experience in high potential latinamerican products with the capability to cover the potential Spanish and European markets, and the committment to promote the introduction and penetration of our products.

We are also looking for strategic partners to take advantage of our strategically location in Americas, specifically for a European bakery or cookie manufacturer, looking to enter the Americas Market.

We have a first class facility and process, under international quality certifications and operated under an ERP technology (SAP).

Keywords:
  • Food processing and preserving
  • Manufacture of food and beverage
  • Agents involved in the sale of food and beverages
  • Wholesale of food and beverages
  • Food and beverage service activities


Collaboration sought:
  • Commercial Agreement
  • Manufacturing Agreement
  • Investment/Financing


Responsible

Mr Javier Arias

Consultant
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